Green Coffee CO2 Extract - Coffea arabica

Known as : Coffee bean, Green coffee

Botanical name : Coffea arabica

Product : Green Coffee CO2 Extract 20:1

Part used : Bean

Extraction : Supercritical CO2 (SCO2)

CAS NO : 97593-13-0

Form available: Paste

Oil/Fat Soluble : Yes 

Water solubility : No

Alcohol (ethanol) : Partial

CO₂ extraction uses pressurized carbon dioxide at low temperatures to extract active compounds from Coffea arabica (Green Coffee) without chemical solvents. The key advantages are no solvent residue, better preservation of heat-sensitive compounds, high purity, and a true-to-plant profile, making it ideal for premium, clean-label food, nutraceutical, and cosmetic applications.

Active contents (Phytochemical) : chlorogenic acids (CGA), caffeine, quinic acid, ferulic acid, cafestol, kahweol, and various polyphenols.

Product is Vegetarian

Country of Origin: India

Storage : Store in cool and dry place