Root Extract

This collection features botanical root extracts sourced from multiple origins including India, China, Vietnam, Indonesia, Thailand, and Sri Lanka. Root extracts are derived from the underground parts of plants—such as roots, rhizomes, and tubers—where many plants naturally concentrate their key functional constituents.

The range includes extracts produced using a variety of industry-standard extraction processes, including water extraction, ethanol and hydro-ethanolic extraction, and CO₂ extraction. The choice of extraction method depends on the botanical, target compounds, and intended application, allowing flexibility across different formulation and regulatory requirements.

Root extracts in this collection are available in multiple physical forms, including dry powders, granules, liquid extracts, and CO₂-derived viscous or resinous extracts. These formats support a wide range of downstream uses, from encapsulation and tableting to beverages, cosmetic bases, and further ingredient processing.

Products are intended for professional, B2B use and are commonly utilized in nutraceutical, food, beverage, cosmetic, and personal care formulations. Each extract is typically supported by standard technical documentation such as COA, MSDS, and TDS, enabling buyers to assess specifications, processing methods, and suitability for their intended market and application.