Seed Extract
This collection features botanical seed extracts sourced from multiple origins including India, China, Vietnam, Indonesia, Thailand, and Sri Lanka. Seed extracts are derived from mature seeds or kernels, which often contain concentrated oils, proteins, polyphenols, alkaloids, and other functional plant compounds.
The extracts in this collection are produced using a range of industry-standard extraction processes, including water extraction, ethanol and hydro-ethanolic extraction, and CO₂ extraction. The extraction method is selected based on the botanical source and target constituents, supporting both functional and formulation-specific requirements.
Seed extracts are available in multiple physical forms, including dry powders, granules, liquid extracts, oil-rich extracts, and CO₂-derived viscous or resinous extracts. These formats allow flexibility across dry formulations, liquid systems, and oil-compatible applications.
Typical Characteristics of Seed Extracts
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Plant part: Seed, kernel, or grain
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Extraction methods: Water, ethanol, hydro-ethanol, CO₂
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Forms: Powder, liquid, oil-rich extract, viscous CO₂ extract
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Solubility: Water-soluble, alcohol-soluble, or oil-soluble (extract-dependent)
Professional Use & Documentation
Products in this collection are supplied for professional, B2B use and are typically supported by standard technical documentation such as COA, MSDS, and TDS, enabling buyers to assess specifications, extraction methods, and regulatory suitability for their intended markets and applications.
